Owner and operator Meghan Vergara is a certified Sommelier with over 15 years experience working in world class culinary and wine markets such as New York City and Napa Valley.  During her extensive Sommelier training and tenure at the some of the nation’s top restaurants she learned from the very best industry professionals, wine makers and successful business owners how to create a wine experience like no other.

Mrs. Vergara has dedicated her career to the pursuit of excellence in wine knowledge. She believes in sharing the joy, beauty and craftsmanship of good wine and making it simpler to understand and take part in confidently whether you own a large restaurant or are sharing a delicious glass amongst friends.